Definition: Food Supplements are concentrated sources of nutrients or other substances (e.g., vitamins, minerals, botanicals) intended to supplement the diet, typically sold in forms like capsules, tablets, or powders.
EU Regulations:
Directive 2002/46/EC (Food Supplements Directive): Establishes harmonized rules for labeling, composition, and safety of food supplements.
Regulation (EC) No 1924/2006 (Nutrition and Health Claims): Regulates claims made on food supplements to ensure they are scientifically substantiated.
Regulation (EU) No 1169/2011 (Food Information to Consumers): Governs labeling requirements, including allergen information and nutritional content.
Key Requirements: Notification to national authorities, maximum safe levels for vitamins/minerals, accurate labeling, and compliance with health claim rules.
Our Role: We provide compliance support, including dossier preparation, labeling reviews, and regulatory guidance to ensure market readiness.
